Banana Pudding Rice Krispie Treats
Banana Pudding Rice Krispie Treats are a delightful fusion of creamy banana flavors and crunchy Rice Krispies, perfect for any occasion. This no-bake treat combines the nostalgic taste of banana pudding with the satisfying crunch of cereal, making them an instant favorite among kids and adults alike. With simple ingredients and quick preparation, you can whip up these scrumptious bars in no time. Ideal for parties, picnics, or just as a sweet treat at home, Banana Pudding Rice Krispie Treats are sure to leave everyone wanting more!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: About 12 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
Ingredients
Scale
- 3 tablespoons melted butter
- 1 (10 oz) bag vegan marshmallows
- 1 (3.4 oz) box instant banana pudding mix
- 6 cups Rice Krispies cereal
- Crushed Nilla Wafers (optional for topping)
Instructions
- Spray a 9 x 13 inch pan with non-stick spray and set aside.
- In a large microwave-safe bowl, melt the butter until completely liquefied.
- Add the vegan marshmallows to the melted butter and stir until combined.
- Microwave the mixture for 45 seconds, stir well, then return to microwave for another 45 seconds until smooth.
- Stir in the instant banana pudding mix until evenly blended.
- Fold in the Rice Krispies cereal until each piece is coated with the marshmallow mixture.
- Pour into prepared pan and press down firmly to create an even layer.
- Optionally, sprinkle crushed Nilla Wafers on top for added texture.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 12g
- Sodium: 60mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
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