Cheddar Jalapeño Cornbread Waffles
Cheddar Jalapeño Cornbread Waffles are a delightful fusion of savory flavors that elevate any meal. These waffles pair the rich, sharp taste of cheddar cheese with the spicy kick of jalapeños, creating a unique dish perfect for breakfast, lunch, or dinner. Crispy on the outside and fluffy on the inside, these cornbread waffles are easy to make and versatile enough to serve with various toppings like avocado, salsa, or even as a side to your favorite soups. Impress your family and friends with this simple yet flavorful recipe that brings warmth and comfort to any table.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 4 servings (4 waffles)
- Category: Breakfast
- Method: Waffle making
- Cuisine: American
Ingredients
- Cornmeal
- All-purpose flour
- Baking powder
- Salt
- Milk
- Eggs
- Vegetable oil
- Sharp cheddar cheese, shredded
- Jalapeños, finely chopped
Instructions
- Preheat your waffle maker according to the manufacturer’s instructions.
- In a large mixing bowl, whisk together cornmeal, all-purpose flour, baking powder, and salt until well combined.
- In another bowl, whisk together milk, eggs, and vegetable oil until smooth.
- Gradually pour the wet mixture into the dry ingredients, stirring gently until just combined. Fold in shredded cheddar cheese and diced jalapeños.
- Spray the preheated waffle maker with non-stick spray if needed. Pour an appropriate amount of batter onto the waffle maker and cook until golden brown.
- Carefully remove the waffles and serve warm with your choice of toppings.
Nutrition
- Serving Size: 1 waffle (90g)
- Calories: 210
- Sugar: 1g
- Sodium: 320mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 40mg
Find it online: https://dailytastytable.com/cheddar-jalapeno-cornbread-waffles/