Cheeseburger Pasta
Cheeseburger Pasta is your new go-to comfort food that brings together the beloved flavors of a classic cheeseburger with the heartiness of pasta. This one-skillet wonder is not only quick and easy to prepare, taking just 20 minutes from start to finish, but it also pleases both kids and adults alike. With savory ground beef enveloped in a creamy cheese sauce, this dish is perfect for busy weeknights or casual gatherings. Plus, it’s fully customizable—add veggies or switch up the cheeses to fit your family’s taste. Enjoy a delicious meal without the hassle of multiple pots and pans!
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: Serves approximately 4 people 1x
- Category: Dinner
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 1 pound lean ground beef
- 16 ounces uncooked pasta
- 8 ounces cream cheese
- 8 ounces sharp cheddar cheese
- 1 cup milk
- ½ teaspoon garlic powder
- 1 teaspoon salt
- ½ teaspoon onion powder
Instructions
- Cook pasta according to package instructions until al dente; drain and set aside.
- In a large skillet, brown the ground beef over medium heat, breaking it apart as it cooks. Drain excess grease.
- Add cream cheese, cheddar cheese, garlic powder, onion powder, and salt to the skillet. Stir until melted and combined.
- Gradually add milk while stirring to create a smooth sauce.
- Mix in the cooked pasta until evenly coated. Serve immediately.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 520
- Sugar: 3g
- Sodium: 850mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 90mg
Find it online: https://dailytastytable.com/cheeseburger-pasta/