Delightful Fresh Strawberry Muffins
Delightful Fresh Strawberry Muffins are a sweet and fluffy treat that blends the vibrant taste of ripe strawberries with a light muffin texture. Ideal for breakfast or as a snack, these muffins come together quickly, making them perfect for busy mornings or spontaneous gatherings. Each bite bursts with fresh fruit flavor, and they are versatile enough to enjoy warm from the oven or reheated later. Plus, they can easily be customized with added flavors like vanilla or lemon zest.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Approximately 12 muffins 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup fresh strawberries (chopped)
- 2 cups all-purpose flour
- 3/4 cup granulated sugar
- 2 tsp baking powder
- 1/2 tsp salt
- 2 large eggs
- 1 cup milk (whole or alternative)
- 1/2 cup unsalted butter (melted)
Instructions
- Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners.
- Toss chopped strawberries with a tablespoon of flour to prevent sinking.
- In a large bowl, whisk together flour, sugar, baking powder, and salt until combined.
- In another bowl, mix eggs, milk, and melted butter until smooth.
- Gently fold the wet ingredients into the dry ingredients until just combined; don’t overmix. Carefully fold in the floured strawberries.
- Spoon batter evenly into muffin cups and bake for 18-20 minutes or until golden brown and a toothpick comes out clean.
Nutrition
- Serving Size: 1 muffin (70g)
- Calories: 200
- Sugar: 10g
- Sodium: 160mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Find it online: https://dailytastytable.com/delightful-fresh-strawberry-muffins/