Frito Chili Cheese Dip

Frito Chili Cheese Dip is a delightful appetizer that brings warmth and flavor to any gathering. Perfect for tailgating, game nights, or casual get-togethers, this dip is quick to prepare and sure to impress your guests. With its creamy texture and savory toppings, it’s no wonder that everyone will be clamoring for the last scoop!

Why You’ll Love This Recipe

  • Easy to Prepare – With just a few simple steps, you can whip up this delicious dip in no time.
  • Flavor-Packed – The combination of spices and creamy cheese creates an irresistible flavor profile that will have everyone coming back for more.
  • Versatile Serving Options – Whether it’s served at a party or enjoyed on game day, this dip is perfect for various occasions.
  • Crowd-Pleaser – Everyone loves a good dip, and this one is guaranteed to be a hit among friends and family.
  • Customizable – Adjust the spice levels or toppings according to your taste preferences for a truly personalized dish.

Tools and Preparation

To make the Frito Chili Cheese Dip, you’ll need some essential tools that will make cooking easier and more efficient.

Essential Tools and Equipment

  • Oven-safe skillet (cast iron recommended)
  • Mixing bowl
  • Measuring cups and spoons
  • Spatula or mixing spoon

Importance of Each Tool

  • Oven-safe skillet – Ideal for baking the dip evenly, ensuring a perfect bubbly top.
  • Mixing bowl – A spacious bowl allows for easy combining of all ingredients without mess.
  • Measuring cups and spoons – Precise measurements are key to achieving the best flavor balance in your dip.
Frito

REMEMBER

WANT TO SAVE THIS RECIPE? CLICK BELOW AND PIN IT

PIN

Ingredients

Frito Chili Cheese Dip requires a mixture of flavorful ingredients that blend together beautifully. Here’s what you’ll need:

For the Base:

  • 1 lb. ground chicken hamburger, cooked and drained
  • 1 block cream cheese, softened
  • 10 oz. can diced tomatoes, drained well (like Rotel)
  • 15 oz. can chili starter
  • 1 cup cheddar cheese, shredded
  • 1 tsp garlic powder
  • 1 tsp chili powder
  • 2 tsp brown sugar
  • 1/2 tsp paprika
  • 1/2 tsp cumin
  • 1-2 tsp hot sauce, to taste
  • 1/2 medium white onion, diced

For Toppings:

  • 1.5 cups cheddar cheese, shredded
  • 5 strips Turkey Bacon, cooked crispy and chopped
  • 2 green onions, diced (green and white parts)
  • Frito’s Scoops, for serving

How to Make Frito Chili Cheese Dip

Step 1: Preheat the Oven

Preheat your oven to 375 degrees Fahrenheit to ensure it’s ready for baking the dip.

Step 2: Mix the Dip Base

In a large mixing bowl:
1. Combine the softened cream cheese with the cooked ground chicken hamburger.
2. Add all remaining base ingredients: diced tomatoes, chili starter, cheddar cheese, garlic powder, chili powder, brown sugar, paprika, cumin, hot sauce, and diced onion.
3. Mix well until smooth. Taste and adjust seasonings as desired.

Step 3: Prepare for Baking

Take your greased or buttered oven-safe skillet:
1. Pour in the prepared dip mixture.
2. Top with additional shredded cheddar cheese.

Step 4: Bake Until Bubbly

Place the skillet in your preheated oven:
1. Bake for 8-10 minutes until it starts bubbling around the edges.

Step 5: Add Toppings Before Serving

After removing from the oven:
1. Sprinkle chopped Turkey Bacon over the top.
2. Return to the oven for an additional 3-4 minutes until heated through.
3. Finish off by adding diced green onions before serving warm with Frito’s Scoops.

Enjoy your Frito Chili Cheese Dip at any occasion!

How to Serve Frito Chili Cheese Dip

Frito Chili Cheese Dip is an irresistible appetizer that brings warmth and flavor to any gathering. Here are some creative serving suggestions to make the most of this delicious dip.

Serve with Frito’s Scoops

  • Frito’s Scoops are the perfect vehicle for this dip. Their shape makes it easy to load up on the cheesy goodness without risking a spill.

Pair with Fresh Veggies

  • Offer a platter of crunchy vegetables like bell peppers, carrots, and celery sticks. They add a refreshing crunch and balance the richness of the dip.

Use as a Nacho Base

  • Spread the Frito Chili Cheese Dip over tortilla chips for a tasty twist on nachos. Top with jalapeΓ±os or fresh cilantro for extra flavor.

Accompany with Garlic Bread

  • Toast some garlic bread to serve alongside the dip. The warm, buttery bread pairs nicely and can be used for dipping.

Create Mini Sliders

  • Use the dip as a filling for mini sliders. Just spoon it onto small buns for an easy-to-eat treat at your next party.

How to Perfect Frito Chili Cheese Dip

To elevate your Frito Chili Cheese Dip, keep these tips in mind for the best results.

  • Adjust Spiciness: Start with milder ingredients and gradually add more hot sauce or chili powder according to your preference.
  • Use Quality Cheese: Opt for freshly shredded cheese instead of pre-packaged varieties for better melting and flavor.
  • Experiment with Proteins: While ground chicken is great, feel free to use ground turkey or beef for different taste profiles.
  • Don’t Rush Baking: Allow enough time in the oven to ensure the dip is bubbly and heated throughβ€”this enhances both texture and taste.
  • Garnish Generously: Fresh herbs or sliced green onions not only brighten up the dish but also add freshness that complements the richness of the dip.

Best Side Dishes for Frito Chili Cheese Dip

Pairing side dishes with your Frito Chili Cheese Dip can enhance your snacking experience. Here are some great options:

  1. Tortilla Chips
    Classic crunchy chips that are perfect for scooping up every last bit of dip.

  2. Guacamole
    Creamy avocado dip that adds a cool contrast to the spicy flavors of the chili cheese dip.

  3. Pico de Gallo
    A fresh salsa made from tomatoes, onions, and cilantro; it brings brightness to each bite.

  4. Stuffed JalapeΓ±os
    Spicy jalapeΓ±os filled with cheese or cream cheese offer a zesty addition to your spread.

  5. Cornbread Muffins
    Sweet cornbread muffins provide a delightful balance against savory flavors in the dip.

  6. Coleslaw
    A tangy coleslaw can add crunch and acidity, helping to cut through the richness of the chili cheese dip.

  7. Stuffed Mini Peppers
    Colorful mini peppers stuffed with cream cheese or other fillings create a fun finger food option.

  8. Sweet Potato Fries
    Crispy sweet potato fries offer a sweet contrast and are great for dipping into your flavorful creation.

Common Mistakes to Avoid

When making Frito Chili Cheese Dip, there are a few common pitfalls to watch out for.

  • Not draining ingredients properly: If you skip draining the diced tomatoes or chili starter, your dip may become too watery. Make sure to drain these thoroughly for the best consistency.
  • Overbaking: Baking the dip for too long can lead to a dry texture. Keep an eye on it and take it out once it’s bubbly around the edges.
  • Ignoring seasoning adjustments: Taste your mixture before baking. Each ingredient varies in strength, so adjust seasonings like garlic powder and chili powder to fit your preference.
  • Skipping the cheese topping: Not adding extra cheddar cheese on top can make your dip less gooey and flavorful. Always top with cheese before baking for that perfect finish.
  • Using cold cream cheese: If your cream cheese isn’t softened, it won’t mix well with other ingredients. Take it out of the fridge ahead of time to ensure a smooth blend.
Frito

REMEMBER

WANT TO SAVE THIS RECIPE? CLICK BELOW AND PIN IT

PIN

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • It will last for about 3-4 days in the fridge.

Freezing Frito Chili Cheese Dip

  • Freeze in a freezer-safe container for up to 2 months.
  • Allow it to cool completely before freezing to prevent freezer burn.

Reheating Frito Chili Cheese Dip

  • Oven: Preheat to 350Β°F (175Β°C) and bake until heated through, about 15-20 minutes.
  • Microwave: Heat in short intervals (30 seconds), stirring between each until warm.
  • Stovetop: Warm over low heat, stirring frequently to avoid sticking.

Frequently Asked Questions

Here are some common questions about Frito Chili Cheese Dip.

What is Frito Chili Cheese Dip?

Frito Chili Cheese Dip is a warm, cheesy appetizer made with ground chicken, cream cheese, and spices, perfect for serving with Fritos.

Can I customize my Frito Chili Cheese Dip?

Yes! You can swap out ground chicken for beef or turkey and adjust spices according to your taste preferences.

How do I make my Frito Chili Cheese Dip spicier?

Add more hot sauce or diced jalapeΓ±os for an extra kick. Adjust gradually to find your ideal spice level.

How long does Frito Chili Cheese Dip last?

When stored properly, it can last up to 3-4 days in the refrigerator or up to 2 months in the freezer.

Final Thoughts

Frito Chili Cheese Dip is a delightful and versatile appetizer perfect for any gathering. Its creamy texture and bold flavors are sure to impress your guests. Feel free to customize it with different proteins or spices based on your preferences, ensuring everyone enjoys their own version of this tasty dish.

Print

Frito Chili Cheese Dip

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the deliciousness of Frito Chili Cheese Dip, a creamy and savory appetizer that’s perfect for any occasion. Whether you’re hosting a tailgate party, enjoying game night with friends, or simply looking for a quick snack, this dip is sure to satisfy your cravings. Made with ground chicken, rich cream cheese, and a blend of spices topped with gooey melted cheddar, it’s the ultimate crowd-pleaser. Plus, it’s easy to prepare and customizable to suit your taste preferences. Serve it warm alongside Frito’s Scoops for the perfect combination of crunch and creaminess!

  • Author: Amelia
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: Approximately 6 servings 1x
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1 lb ground chicken
  • 1 block cream cheese
  • 10 oz can diced tomatoes
  • 15 oz can chili starter
  • 1 cup shredded cheddar cheese
  • 1 tsp garlic powder
  • 1 tsp chili powder
  • 2 tsp brown sugar
  • 1/2 tsp paprika
  • 1/2 tsp cumin
  • 12 tsp hot sauce, to taste
  • 1/2 medium white onion, diced
  • 1.5 cups shredded cheddar cheese for topping
  • 5 strips turkey bacon, cooked crispy and chopped for topping
  • 2 green onions, diced for garnish
  • Frito's Scoops for serving

Instructions

  1. Preheat oven to 375Β°F.
  2. In a mixing bowl, combine softened cream cheese and cooked ground chicken.
  3. Mix in drained diced tomatoes, chili starter, cheddar cheese, and all spices until smooth.
  4. Transfer mixture into a greased oven-safe skillet; top with additional cheddar cheese.
  5. Bake for 8-10 minutes until bubbly.
  6. Remove from oven; sprinkle with chopped turkey bacon and return for an additional 3-4 minutes.
  7. Garnish with sliced green onions before serving.

Nutrition

  • Serving Size: 1/2 cup (120g)
  • Calories: 320
  • Sugar: 2g
  • Sodium: 680mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 2g
  • Protein: 22g
  • Cholesterol: 70mg

Did you make this recipe?

Share a photo and tag us β€” we can't wait to see what you've made!

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star