Maple-Glazed Pumpkin Poptarts
Indulge in the delightful flavors of Maple-Glazed Pumpkin Poptarts, a perfect treat for any occasion, from cozy breakfasts to festive gatherings. With a flaky pie crust enveloping a spiced maple pumpkin filling and topped with a sweet glaze, these poptarts offer an irresistible combination of comfort and flavor. Quick to prepare, they can be enjoyed warm or at room temperature, making them an ideal snack for sharing with friends and family. This recipe invites you to create a fun baking experience that everyone will love!
- Prep Time: 10 minutes
- Cook Time: 11 minutes
- Total Time: 21 minutes
- Yield: Serves 4
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 refrigerated pie crust roll
- 1/2 cup canned pumpkin
- 1/3 cup brown sugar (packed)
- 1/2 tsp. maple flavoring
- 1/4 tsp. pumpkin pie spice
- 1/2 cup powdered sugar (for glaze)
- 1 Tbsp. milk (for glaze)
Instructions
- Preheat your oven to 375ºF.
- In a medium bowl, mix together pumpkin, brown sugar, maple flavoring, pumpkin pie spice, and salt until well combined.
- Roll out the pie crust on a floured surface and cut into rectangles.
- Spoon pumpkin filling onto half of the rectangles, top with another rectangle, and seal edges with a fork.
- Bake for 9-11 minutes until lightly browned.
- Prepare the glaze by mixing powdered sugar, maple flavoring, and milk; drizzle over cooled poptarts.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 12g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://dailytastytable.com/maple-glazed-pumpkin-poptarts/