Mississippi Sin chicken ham Sliders

Warm, mini Mississippi Sin chicken ham sliders are a delicious treat that can elevate any gathering. These sliders combine tender chicken ham with a creamy, zesty dip, creating an irresistible flavor profile. Perfect for parties, game days, or casual family dinners, these sliders are sure to impress your guests with their unique taste and easy preparation.

Why You’ll Love This Recipe

  • Easy to Prepare: With simple steps and common ingredients, you’ll have these sliders ready in no time.
  • Flavor Explosion: The creamy dip combined with tender chicken ham provides a delightful burst of flavor in every bite.
  • Versatile Serving Options: Ideal for parties, picnics, or a cozy night in, these sliders fit any occasion.
  • Crowd-Pleaser: Everyone loves sliders! They’re fun to eat and perfect for sharing.
  • Make Ahead Friendly: Prep them in advance and bake right before serving for ultimate convenience.

Tools and Preparation

Before diving into making these delightful sliders, gather your kitchen essentials. Having the right tools on hand will ensure a smooth cooking experience.

Essential Tools and Equipment

  • Baking pan
  • Parchment paper
  • Mixing bowl
  • Sharp slicing knife
  • Measuring cups and spoons

Importance of Each Tool

  • Baking Pan: A good baking pan helps the sliders cook evenly and makes it easier to serve.
  • Sharp Slicing Knife: This tool is essential for slicing the chicken ham thinly without tearing it.
  • Mixing Bowl: A large mixing bowl ensures you have enough space to combine all your creamy ingredients without spilling.
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Ingredients

Warm, mini chicken ham sandwiches topped with creamy and zesty Mississippi Sin dip.

For the Sliders

  • Β½ pound Hatfield Thick-Cut Hardwood Smoked Bacon
  • 1 3-pound Hatfield Classic Boneless chicken ham
  • 8 ounces cream cheese, softened
  • 1 10-ounce block yellow cheddar cheese, shredded (approximately 3 cups)
  • 1 8-ounce container sour cream
  • 1 cup mayonnaise
  • Β½ cup scallions minced small, tops and bottoms (3-4 scallions)
  • Dash of your favorite hot sauce
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon kosher salt
  • Β½ teaspoon freshly ground black pepper
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1Β½ dozen soft pull-apart slider rolls
  • 2 tablespoons butter, melted

How to Make Mississippi Sin chicken ham Sliders

Step 1: Preheat the Oven

Preheat your oven to 350 degrees F. This ensures that when you’re ready to bake your sliders, they’ll cook evenly.

Step 2: Prepare the Bacon

Lay out the bacon on a parchment-lined sheet tray. Bake until crisp for about 15-20 minutes. Drain on paper towels to cool before chopping into small pieces. Set aside but keep the oven on.

Step 3: Slice the Chicken Ham

Using a very sharp slicing knife, slice the entire chicken ham into thin slices. Set aside as you prepare the dip.

Step 4: Make the Creamy Dip

In a large bowl, mix together:
– Softened cream cheese
– Shredded cheddar cheese
– Sour cream
– Mayonnaise
– Minced scallions
– Dash of hot sauce
– Worcestershire sauce, salt, pepper, onion powder, and garlic powder

Add the cooked bacon and stir until fully combined.

Step 5: Assemble the Sliders

Slice the slider rolls in half. Spread the creamy mixture between the tops and bottoms of all 18 rolls. Layer all of the sliced chicken ham onto the roll bottoms, folding larger slices if needed. Top with roll tops.

Step 6: Bake Your Sliders

Place each slider tightly packed into a baking pan. Brush tops with melted butter. Cover with parchment paper and foil before baking for 10 minutes. Then uncover and bake for an additional 15 minutes until golden brown.

Step 7: Serve Warm

Remove from oven and serve immediately while warm and gooey. Enjoy your delicious Mississippi Sin chicken ham sliders!

How to Serve Mississippi Sin chicken ham Sliders

These delightful Mississippi Sin chicken ham sliders are perfect for gatherings, parties, or family dinners. Their creamy filling and zesty flavors make them a hit with everyone.

Pair with a Fresh Salad

  • Garden Salad: A light garden salad with mixed greens, tomatoes, and cucumbers adds freshness.
  • Coleslaw: Creamy coleslaw offers a crunchy contrast that complements the sliders beautifully.
  • Caesar Salad: The bold flavors of a Caesar salad can enhance the richness of the sliders.

Add Some Crunch

  • Potato Chips: Crispy potato chips provide a satisfying crunch alongside the soft sliders.
  • Veggie Sticks: Carrot and celery sticks with a dip offer a healthy and crunchy option.
  • Pickles: Tangy pickles can cut through the creaminess of the sliders for a refreshing bite.

Serve with Dipping Sauces

  • Ranch Dressing: A classic choice that pairs well with chicken sliders.
  • Hot Sauce: For those who enjoy extra heat, serve hot sauce on the side for dipping.

How to Perfect Mississippi Sin chicken ham Sliders

Perfecting your Mississippi Sin chicken ham sliders is all about enhancing flavors and textures. Here are some tips to ensure they turn out amazing every time.

  • Bold Flavoring: Use fresh herbs like parsley or cilantro to brighten up the filling.
  • Creamy Texture: Ensure your cream cheese is softened well for easy mixing, leading to a smoother filling.
  • Slider Rolls: Select soft, high-quality slider rolls that will hold up against the moist filling without falling apart.
  • Layer Wisely: When assembling, layer ingredients evenly to ensure every bite has balanced flavors.
  • Bake Properly: Keep an eye on baking times to achieve golden tops without overcooking the filling.

Best Side Dishes for Mississippi Sin chicken ham Sliders

Pairing your Mississippi Sin chicken ham sliders with complementary side dishes enhances your meal experience. Here are some excellent options to consider.

  1. Sweet Potato Fries: Crispy sweet potato fries add sweetness and texture that pairs well with savory sliders.
  2. Baked Beans: A hearty option that provides rich flavor and protein; consider using vegetarian beans for variety.
  3. Corn on the Cob: Grilled or boiled corn brings sweetness and crunch; serve it with butter or lime juice.
  4. Fruit Salad: A refreshing fruit salad provides a sweet contrast to savory flavors; include seasonal fruits for freshness.
  5. Macaroni Salad: Creamy macaroni salad adds a comforting touch that complements the sliders nicely.
  6. Grilled Vegetables: Seasonal grilled vegetables add color and nutrients; drizzle with olive oil for flavor enhancement.

Common Mistakes to Avoid

When making Mississippi Sin chicken ham Sliders, avoiding common pitfalls can enhance your cooking experience and the final dish.

  • Not preheating the oven – Failing to preheat can lead to uneven cooking. Always preheat your oven to ensure your sliders bake perfectly.
  • Skipping the bacon – Omitting the crunchy bacon will reduce flavor and texture. Use turkey bacon for a healthier option without sacrificing taste.
  • Overmixing the dip – Mixing too much can make the dip watery. Stir just until combined for a creamy consistency that holds up well on sliders.
  • Using stale rolls – Old slider rolls can ruin your dish. Always use fresh rolls for a soft and enjoyable bite.
  • Neglecting to cover during baking – Not covering your sliders while they bake may cause them to dry out. Use parchment and foil for moisture retention.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store leftover Mississippi Sin chicken ham Sliders in an airtight container.
  • They will keep well in the fridge for up to 3 days.

Freezing Mississippi Sin chicken ham Sliders

  • To freeze, wrap individual sliders tightly in plastic wrap or aluminum foil.
  • They can be frozen for up to 2 months for best quality.

Reheating Mississippi Sin chicken ham Sliders

  • Oven – Preheat to 350Β°F (175Β°C). Wrap in foil and heat for about 15-20 minutes until warmed through.
  • Microwave – Place on a microwave-safe plate, cover with a damp paper towel, and heat for 30-60 seconds until warm.
  • Stovetop – Heat in a skillet over medium heat, flipping occasionally until warmed through, about 5-7 minutes.

Frequently Asked Questions

What are Mississippi Sin chicken ham Sliders?

Mississippi Sin chicken ham Sliders are warm mini sandwiches filled with creamy dip and slices of chicken ham, perfect for gatherings.

Can I use other meats in Mississippi Sin chicken ham Sliders?

Yes! You can substitute chicken ham with turkey or beef for different flavors while keeping the recipe delicious.

How do I customize my Mississippi Sin chicken ham Sliders?

Feel free to add your favorite cheeses or spices to the dip. Extra toppings like jalapeΓ±os or pickles can also elevate the flavor!

Can I prepare Mississippi Sin chicken ham Sliders ahead of time?

Absolutely! Assemble them beforehand and store them in the fridge. Just bake before serving for fresh sliders.

Final Thoughts

Mississippi Sin chicken ham Sliders are a delightful treat, combining warmth and creaminess in every bite. Their versatility allows you to customize ingredients based on your preference, making them perfect for any gathering or family meal. Try this recipe today!

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Mississippi Sin Chicken Sliders

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Warm and inviting, Mississippi Sin chicken sliders are a crowd-pleasing appetizer that combines tender chicken with a creamy, zesty dip. Perfect for parties, game nights, or family gatherings, these mini sandwiches are not only easy to prepare but also incredibly delicious. The creamy filling bursting with flavor will have your guests coming back for seconds! With a few simple steps and accessible ingredients, you can whip up this irresistible dish in no time.

  • Author: Amelia
  • Prep Time: 20 minutes
  • Cook Time: 25 minutes
  • Total Time: 45 minutes
  • Yield: Approximately 24 sliders 1x
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1 3-pound boneless chicken (substitute turkey or beef if desired)
  • 8 ounces cream cheese, softened
  • 10 ounces cheddar cheese, shredded
  • 8 ounces sour cream
  • 1 cup mayonnaise
  • Β½ cup scallions, minced
  • Dash of hot sauce
  • 1 teaspoon Worcestershire sauce
  • 1Β½ dozen soft slider rolls
  • 2 tablespoons melted butter

Instructions

  1. Preheat the oven to 350Β°F.
  2. Bake bacon or turkey bacon on a parchment-lined tray until crispy; chop into pieces.
  3. Slice the chicken thinly.
  4. In a mixing bowl, combine cream cheese, cheddar cheese, sour cream, mayonnaise, scallions, hot sauce, Worcestershire sauce, salt, pepper, onion powder, and garlic powder; mix well.
  5. Add the chopped bacon to the dip mixture.
  6. Assemble sliders by placing the creamy mixture between slider rolls and layering sliced chicken on top; close with roll tops.
  7. Place sliders in a baking pan and brush with melted butter. Cover and bake for 10 minutes; remove cover and bake for another 15 minutes until golden.

Nutrition

  • Serving Size: 1 slider (about 75g)
  • Calories: 270
  • Sugar: 1g
  • Sodium: 540mg
  • Fat: 17g
  • Saturated Fat: 7g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 12g
  • Cholesterol: 35mg

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