One Pot Macaroni Cheeseburger Soup

This One Pot Macaroni Cheeseburger Soup is a delightful twist on classic comfort food. In just 30 minutes, you can create a creamy, cheesy soup that’s perfect for any occasion—from cozy family dinners to game-day gatherings. The beauty of this recipe lies in its simplicity; everything cooks in one pot, making cleanup a breeze. Plus, it’s made without processed cheese, ensuring a fresh and wholesome flavor everyone will enjoy.

Why You’ll Love This Recipe

• Quick and Easy: With just 30 minutes from start to finish, this soup is perfect for busy weeknights.
• One Pot Wonder: Minimal cleanup means more time enjoying your delicious meal with loved ones.
• Comforting Flavor: The combination of ground beef and cheddar cheese creates a warm and hearty dish that satisfies.
• Versatile Ingredients: Feel free to customize with your favorite veggies or spices for a personal touch.
• Kid-Friendly: This recipe is sure to be a hit with kids, making it easier to get them excited about dinner.

Tools and Preparation

To make the most out of your cooking experience, you’ll need some essential kitchen tools. These will help streamline the process and ensure your One Pot Macaroni Cheeseburger Soup turns out perfectly.

Essential Tools and Equipment

• Large pot
• Parchment paper
• Baking sheet
• Knife
• Cutting board
• Measuring cups and spoons

Importance of Each Tool

• Large pot: Ideal for cooking all ingredients together, allowing flavors to meld beautifully.
• Baking sheet: Great for crisping up the sesame seed buns into croutons, adding texture to your soup.

REMEMBER

WANT TO SAVE THIS RECIPE? CLICK BELOW AND PIN IT

PIN

Ingredients

For the Soup

• 1 lb. ground beef
• 2 teaspoons dried oregano, divided
• 2 teaspoons dried thyme, divided
• 6 tablespoons butter
• 1 cup yellow onion, diced
• 1 cup sliced carrots
• 1 cup sliced celery
• 5 cloves garlic, minced
• 4 tablespoons flour
• 8 cups chicken broth
• 8 oz. uncooked elbow macaroni
• 1 cup heavy cream
• 8 oz. sharp cheddar cheese, shredded
• 1 teaspoon white balsamic vinegar
• Kosher salt
• fresh cracked pepper

For the Croutons

• 4 sesame seed buns, diced into 1-inch pieces
• 2 tablespoons olive oil

For Garnish

• sliced green onion
• shredded cheddar cheese

How to Make One Pot Macaroni Cheeseburger Soup

Step 1: Preheat the Oven

Heat oven to 400 degrees. Place sesame seed bun cubes in a single layer on a parchment-lined baking sheet. Drizzle with olive oil and toss to coat evenly. Bake for 10 minutes or until crispy on the outside.

Step 2: Cook the Beef

Heat a large pot over medium heat. Add 1 pound ground beef along with 1 teaspoon of dried oregano, 1 teaspoon of dried thyme, and a couple pinches of salt and pepper. Brown the ground beef by crumbling it with a spatula until fully cooked through. Remove from pan and set aside.

Step 3: Sauté the Vegetables

In the same large pot (no need to wipe it out), heat 6 tablespoons of butter over medium heat.
Add:
* 1 cup diced onion
* 1 cup sliced carrots
* 1 cup sliced celery
* A large pinch of salt and pepper

Turn heat to medium-high and cook for about 10 minutes while stirring occasionally.

Step 4: Add Garlic and Herbs

Reduce heat to medium. Stir in:
* 5 cloves minced garlic
* Remaining oregano
* Remaining thyme

Cook for another minute until fragrant.

Step 5: Thicken the Base

Add:
* 4 tablespoons flour

Stir well to coat the veggies and cook for one more minute while stirring frequently.

Step 6: Deglaze the Pot

Add a splash of chicken broth to deglaze the pot by scraping all the delicious bits off the bottom.

Step 7: Combine Broth and Pasta

Stir in:
* Remaining chicken broth (8 cups)
* Uncooked macaroni noodles (8 oz.)
* Another pinch of salt and pepper

Turn heat to medium-high until it reaches a simmer.

Step 8: Simmer Until Al Dente

Once it begins to simmer, reduce heat to low. Let it simmer for about 5–7 minutes or until pasta is al dente. Stir occasionally to prevent sticking at the bottom.

Step 9: Add Cream and Cheese

Remove soup from heat. Stir in:
* Heavy cream (1 cup)
* Shredded cheese (8 oz.)

Step 10: Final Touches

Add:
* White balsamic vinegar (1 teaspoon)

Return cooked ground beef back into the pot. Heat over medium until everything is warmed through. Season with additional salt and pepper as desired.

Step 11: Serve!

Serve soup hot topped with sesame seed bun croutons, sliced green onions, and additional shredded cheddar cheese for garnish! Enjoy your comforting bowl of One Pot Macaroni Cheeseburger Soup!

How to Serve One Pot Macaroni Cheeseburger Soup

Serving One Pot Macaroni Cheeseburger Soup is simple and delightful. This hearty dish can be enjoyed in various ways that enhance its comforting flavors. Here are some suggestions to elevate your soup experience.

With Sesame Seed Bun Croutons

• Toasted bun pieces add a crunchy texture and soak up the delicious broth, making every bite enjoyable.

Garnished with Green Onions

• Freshly sliced green onions add a pop of color and a mild onion flavor that complements the richness of the soup.

Topped with Shredded Cheddar Cheese

• Extra cheese on top creates a gooey layer that melts beautifully, enhancing the cheeseburger flavor profile.

Served in Bread Bowls

• For a fun twist, serve the soup in hollowed-out bread bowls for an edible container that adds to the meal’s charm.

Accompanied by a Side Salad

• A fresh garden salad provides a light and crisp contrast to the creamy soup, making for a balanced meal.

With Pickles on the Side

• Offer dill or sweet pickles as a tangy side to cut through the richness of the soup, adding zing to each spoonful.

How to Perfect One Pot Macaroni Cheeseburger Soup

Perfecting One Pot Macaroni Cheeseburger Soup can make your dish even more enjoyable. Here are some tips to ensure your soup turns out fantastic every time.

• Use Fresh Ingredients: Fresh vegetables and herbs enhance flavor and nutrition, giving your soup an extra boost.

• Adjust Seasonings: Taste as you go! Adjust salt, pepper, and spices according to your preferences for optimal flavor.

• Cook Pasta Al Dente: Cooking pasta just right ensures it retains its shape and does not become mushy when added to the soup.

• Add More Veggies: Feel free to include additional vegetables like bell peppers or spinach for added nutrition and flavor.

• Store Properly: Allow leftovers to cool before storing them in airtight containers. This helps maintain freshness for future meals.

• Reheat Gently: When reheating, do so over low heat while stirring frequently. This prevents the cheese from burning or separating.

Best Side Dishes for One Pot Macaroni Cheeseburger Soup

Pairing side dishes with One Pot Macaroni Cheeseburger Soup can create a well-rounded meal. Here are some great options:

1. Garlic Bread: Warm, buttery garlic bread pairs perfectly with creamy soups, providing a satisfying crunch.

2. Mixed Green Salad: A light salad with vinaigrette offers a refreshing contrast to the rich flavors of the soup.

3. Steamed Broccoli: Bright green steamed broccoli adds color and nutrients while complementing the cheeseburger flavors nicely.

4. Potato Wedges: Crispy baked potato wedges are an excellent side that adds heartiness without overshadowing the main dish.

5. Corn on the Cob: Sweet corn brings summer vibes and pairs well with cheesy soups, enhancing overall satisfaction.

6. Coleslaw: A tangy slaw adds crunch and balances out the creaminess of the soup with its zesty flavor.

7. Stuffed Peppers: These can be filled with rice and veggies for added substance while keeping in line with comfort food themes.

8. Fruit Salad: A fresh fruit salad acts as a light dessert option after enjoying a hearty bowl of soup, cleansing your palate nicely.

Common Mistakes to Avoid

When making One Pot Macaroni Cheeseburger Soup, there are a few common mistakes that can affect the taste and texture of your dish. Here are some to keep in mind:

• Ignoring Ingredient Temperature: Using cold ingredients can lower the cooking temperature. Always let dairy and broths come to room temperature for a smoother blend.

• Overcooking the Pasta: Cooking pasta too long can lead to mushiness. Always follow the al dente instructions, as it will continue to cook in the soup after being removed from heat.

• Skipping Seasoning Adjustments: Forgetting to taste and adjust seasoning can leave your soup bland. Always sample your soup and add salt, pepper, or spices as needed before serving.

• Not Browning the Meat Properly: Failing to brown ground beef can result in a less flavorful soup. Ensure you break the meat into small pieces and cook until browned for depth of flavor.

• Using Low-Quality Cheese: Cheap cheese may not melt well and can affect creaminess. Opt for high-quality sharp cheddar for the best results.

REMEMBER

WANT TO SAVE THIS RECIPE? CLICK BELOW AND PIN IT

PIN

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 3 days.
• Let the soup cool completely before sealing it in a container.

Freezing One Pot Macaroni Cheeseburger Soup

• Freeze in freezer-safe containers for up to 3 months.
• Leave some space in the container as the soup may expand when frozen.

Reheating One Pot Macaroni Cheeseburger Soup

• Oven: Preheat oven to 350°F (175°C), place in a covered casserole dish. Heat until warmed through.
• Microwave: Use microwave-safe bowls, cover loosely, and heat for 2-3 minutes, stirring occasionally.
• Stovetop: Gently reheat on medium-low heat, stirring frequently until hot.

Frequently Asked Questions

Here are some common questions about One Pot Macaroni Cheeseburger Soup that you might find helpful.

What is One Pot Macaroni Cheeseburger Soup?

One Pot Macaroni Cheeseburger Soup is a creamy and hearty dish combining ground beef, macaroni noodles, vegetables, and cheese cooked together in one pot for easy preparation.

Can I make this soup ahead of time?

Yes! You can prepare One Pot Macaroni Cheeseburger Soup ahead of time. It stores well in the refrigerator or freezer and flavors improve when allowed to sit overnight.

Is One Pot Macaroni Cheeseburger Soup kid-friendly?

Absolutely! The creamy texture and cheesy flavor make it appealing to kids. You can also customize it by adding more vegetables if desired.

How do I customize One Pot Macaroni Cheeseburger Soup?

You can customize this soup by adding different vegetables like bell peppers or corn, using different types of cheese, or substituting ground turkey or lamb for beef.

Final Thoughts

One Pot Macaroni Cheeseburger Soup is not just delicious; it’s also versatile! With its creamy texture and savory flavors, it’s perfect for family dinners or cozy nights at home. Feel free to customize it with your favorite veggies or cheeses for a personal touch!