Spider Web Brownies
Indulge in the spirit of Halloween with these delightful Spider Web Brownies! Chewy, fudgy, and topped with a whimsical white chocolate spider web, they are the perfect festive treat to impress guests at any gathering.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup butter
- ¾ cup cocoa powder
- 4 large eggs
- 2 cups sugar
- 3 tablespoons vegetable oil
- 2 teaspoons vanilla extract
- 1½ cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon salt
- ⅓ cup white chocolate chips (melted) for decoration
Instructions
- Preheat oven to 350°F (175°C). Line a 9×13 inch pan with foil and spray with cooking spray.
- Melt butter in a saucepan over low heat; stir in cocoa powder until well combined.
- In a large bowl, beat eggs, sugar, and vegetable oil until light and foamy. Add melted butter mixture and vanilla; stir until smooth.
- In another bowl, mix flour, baking powder, and salt. Gradually combine with wet ingredients until fully mixed.
- Pour batter into prepared pan and bake for 25-30 minutes or until a toothpick comes out clean. Allow cooling before cutting into squares.
- For decoration, pipe melted white chocolate onto brownies in a spider web pattern.
Nutrition
- Serving Size: 1 brownie (50g)
- Calories: 220
- Sugar: 20g
- Sodium: 130mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 80mg
Find it online: https://dailytastytable.com/spider-web-brownies/