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Strawberry Parfait

Strawberry Parfait

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Indulge in the delightful layers of this Strawberry Parfait, a perfect treat for breakfast, snacks, or dessert. This vibrant recipe features fresh strawberries combined with creamy dairy-free yogurt, fruity compote, and crunchy granola. Not only is it visually appealing with its colorful layers, but it’s also packed with flavor and nutrition. Quick to prepare in just 10 minutes, this customizable parfait allows you to experiment with various fruits and toppings to suit your preferences. Serve it chilled for a refreshing experience that will impress family and friends alike. Enjoy the wholesome goodness of strawberries while treating yourself to this delicious and nutritious delight.

Ingredients

Scale
  • 1 1/3 cups dairy-free yogurt (or cashew cream)
  • 1 1/2 cups fresh strawberries (sliced)
  • 1 1/2 cups granola
  • 1/2 cup strawberry compote (or use 1/4 cup of jam)
  • 3 tablespoons icing sugar (or powdered Erythritol)

Instructions

  1. Prepare your ingredients: If making homemade strawberry compote, do so first and let it cool. Rinse, hull, and slice the strawberries.
  2. Mix the yogurt: In a mixing bowl, combine the dairy-free yogurt with icing sugar until well mixed.
  3. Layer the parfait: In glasses or jars, start with a layer of granola, followed by sliced strawberries, yogurt mixture, and strawberry compote.
  4. Repeat layers: Continue layering until all ingredients are used up, finishing with halved strawberries on top.
  5. Serve or chill: Enjoy immediately or refrigerate for about 30 minutes for a cooler treat.

Nutrition

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